Maragogype

Sale price€12,50
100% Arabica

Is a pure coffee originating from Guatemala or Nicaragua. No blending with other types of beans. This is a coffee bean of exceptional size and width. Has a mild flavour with a slightly acidic touch.
Price per coffee: 0.23€
Weight: 300g

Weight

Grind level: Coffee beans

Grind level

Maragogype

Laguna Verde - Nicaragua

Purity is at the heart of this coffee - no other bean is blended, so you can experience the full essence of these exceptionally large and broad coffee beans.

Our Maragogype coffee from Nicaragua offers a unique and fine aromatic experience that will delight your taste buds. Grown with care and attention in the lush coffee plantations of Nicaragua, this coffee reveals the true treasures of its country of origin.

The soft character of these coffee beans makes it a refined choice for coffee lovers looking for a subtle taste experience. The exceptionally large and broad beans provide unparalleled quality and a distinctly smooth taste that will delight your senses.

Roast level

Redelijk licht

Caffeïnegehalte

Laag

Smaaktoetsen

Floraal, Zoet, and Chocolade

Origine

Nicaragua

Quality coffee, composed with love

Freshness is our top priority. That's why we package our coffee beans with the same dedication as we roast them. We process every order with love and ship it carefully. So you can always enjoy fresh coffee at home. With every sip you can taste the craftsmanship and love we put into it.

The hand of the Master Burner

Creating the right balance in each coffee blend is the beginning of a true love story. A story that begins with the choice of the right beans, carefully selected from the most exotic corners of the world. Blending the different coffee bean varieties, with respect for their origin, is an art that results in a blend in which the unique taste of each bean harmoniously merges.

Fresh coffee, week after week

Every week, under the skilled eye of our roast master, the coffee beans are carefully treated. With the passion and love of a craftsman, the coffee is roasted according to the slow roast method , an approach that requires time and patience.

By using this gentle roasting method, we preserve the subtle characteristics of the coffee bean, resulting in a fresh, easily digestible, tasty coffee every time.

FAQ

Other questions or comments? Send us an email at info@mokabon.be

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