The summer break you deserve

Fresh, fruity, and surprisingly light.

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The Gloria of Gante

Limited edition: Pablo Janssen x Mokabon

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You can taste our love for the craft

A fresh, light-digestible, tasty coffee every time again.

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Go with the slow...

We consciously choose to roast in small batches according to the slow roast method. This careful approach enables us to guarantee a coffee of unparalleled freshness, easy digestibility and extraordinary taste every time. The result is a cup of coffee that will delight your taste buds and let you enjoy the true essence of coffee.

Sustainable coffee

At Mokabon, we have been committed to sustainable quality coffee for more than three decades. Our carefully selected coffee beans carry the prestigious label of the Efico Foundation, a leading importer of green coffee. In close cooperation with our Belgian partner, we are jointly committed to sustainable cultivation and delivery methods of high-quality green coffee beans. By choosing Mokabon Coffee, you contribute to sustainable development projects in coffee-producing countries.

Fresh coffee from our roastery

To let you enjoy the ultimate coffee experience and with an eye for the best quality, we roast our coffee fresh every week. We strongly believe in the importance of freshly roasted beans as this preserves the flavor and aromas at their best. Our Master Roaster, a true expert in the craft, guides this process with unparalleled skill and dedication. Our coffees are roasted Medium Roast, which ensures a pure taste balance that is wonderfully expressed by the mild roast. For a balanced taste, it is therefore best to choose medium roasted coffee.

Go with the slow...

We consciously choose to roast in small batches according to the slow roast method. This careful approach enables us to guarantee a coffee of unparalleled freshness, easy digestibility and extraordinary taste every time. The result is a cup of coffee that will delight your taste buds and let you enjoy the true essence of coffee.

Sustainable coffee

At Mokabon, we have been committed to sustainable quality coffee for more than three decades. Our carefully selected coffee beans carry the prestigious label of the Efico Foundation, a leading importer of green coffee. In close cooperation with our Belgian partner, we are jointly committed to sustainable cultivation and delivery methods of high-quality green coffee beans. By choosing Mokabon Coffee, you contribute to sustainable development projects in coffee-producing countries.

Fresh coffee from our roastery

To let you enjoy the ultimate coffee experience and with an eye for the best quality, we roast our coffee fresh every week. We strongly believe in the importance of freshly roasted beans as this preserves the flavor and aromas at their best. Our Master Roaster, a true expert in the craft, guides this process with unparalleled skill and dedication. Our coffees are roasted Medium Roast, which ensures a pure taste balance that is wonderfully expressed by the mild roast. For a balanced taste, it is therefore best to choose medium roasted coffee.

An oasis of tranquility in a world full of movement

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All about coffee

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Zomer, in elke slok: Ontdek onze Summer Blend

Zomer, in elke slok: Ontdek onze Summer Blend

Laten we eerlijk zijn: zodra de eerste zonnestralen doorbreken, verandert onze koffiebehoefte. We ruilen de zware, donkere smaken in voor iets dat sprankelt. Onze nieuwe Summer Blend is precies dat...

De voortzetting van een bijzondere samenwerking

The continuation of a unique collaboration

Some collaborations are simply too good to break. As the first blossoms appear outside and spring 2026 has officially begun, we have big news for all coffee lovers: our collaboration with Pablo Jan...

Hoe het "Gouden Meesterwerk" van Erminio Mazzaro de weg naar huis vond

How Erminio Mazzaro's "Golden Masterpiece" Found Its Way Home

There are moments that make the history of Mokabon tangible. For us, last Tuesday was such a moment: the day we welcomed back the original, handmade espresso machine of our founder, Erminio Mazzaro...

Coffee house Mokabon remains standing even after 85 years, even with Starbucks next door: "There is no WiFi available here." Many customers come here mainly to have a chat. That has always been the case and it should always remain that way. After during the past lockdown even more than ever.

HLN.be

If you like to enjoy a delicious cup of coffee, Mokabon is the place to be. Here you get your coffee and cappuccino with fresh whipped cream as standard and there is no WiFi. You are catapulted all the way back in time to 1937, the year Mokabon opened. Since then, time has also stood still nostalgically. The dark brown interior is as iconic as the fresh, home-roasted coffee beans.

June.be

In the shadow of a large 'new' Starbucks and hidden between a row of historic facades lies one of the oldest coffee bars in Ghent: Mokabon, a small authentic coffee shop that harks back to a folk coffee tradition.

Feeling.be

Salon du Café

Donkersteeg 35, Ghent, Belgium

Mo - Fr : 09:30 - 17:30

Saturday: 10:00 - 18:OO

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